michelin 2023 - Sublime French cuisine
Chef Satoshi Horiuchi
3 etoiles - Sublime French cuisine
9.8 4.7

RESTAURANT PASSIONNÉ IN PARIS

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French gastronomy is at our table every day!

For starters, white tuna served in a shellfish broth with green asparagus or radishes sprinkled with African bottarga in a salicornia sauce.

Then a roasted Challans duckling with carrots and a mustard duck juice, or a fillet of brill worked like a sole meunière with white asparagus and smoked garlic oil.

Not forgetting the gourmet chocolate tartlet topped with a scoop of vanilla ice cream or the strawberry blancmange.

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17, Rue Bergère, 75009 Paris

Closed on Monday
Open Tuesday to Sunday: 12:00 to 14:30 and 19:00 to 22h:30
Valet parking available in the evening on Friday, Saturday and Sunday (cost 20€)

LA CARTE

Led by the talented Japanese chef Satoshi Horiuchi, this new gastronomic table revisits French gastronomy with panache and modernity while respecting small producers and the seasons.

In the spotlight, gourmet French cuisine, meticulous, upscale and where we promise you an explosion of flavors in every bite; all in a sophisticated and modern decor.

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THE CHEF'S WORDS

Passion at the heart of Chef Satoshi Horiuchi's gourmet and seasonal menu

Welcome to Passionné! I would be delighted to welcome you to our restaurant for an extraordinary culinary experience. After 5 years of working in a lush natural environment where I would forage for wild plants and vegetables, I hope to inspire gratitude and sharing through my cooking. By joining Passionné kitchens, I hope to cherish all the ingredients and express my passion in the making of dishes.

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I also want to express and honor the French terroir, with a selection of delicious vegetables, close to the same latitude as Hokkaido, the region of Japan where I was born and raised.

Come and taste my cooking, where French passion and Japanese spirit meet.

THE RESTAURANT

It's official, our doors are finally open! Passionné is the name we have carefully chosen for our new restaurant, in order to offer you an experience rich in emotions, when tasting each of our dishes. Find us at 17 Rue Bergère, in the 9th arrondissement of Paris, a few minutes from the monument of the Comptoir National d'Escompte de Paris.

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We welcome a total of 78 guests in our new Parisian restaurant, with the possibility of privatizing a table for 8 people for your events or for more intimacy. Our team welcomes you with a smile for a memorable experience.

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OUR OTHER RESTAURANTS IN PARIS

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Sphere Restaurant

In a zen and uncluttered atmosphere, you can enjoy high quality dishes created by the Japanese chef Tetsuya YOSHIDA.