Valentine's Day Menu 2023
Romantic evening on Tuesday, February 14
Valentine's Day Menu
250 € per person
This menu includes:
Amuse bouche + 2 Starters + Fish + Meat + Pre-dessert + Dessert
Appetizers
5 varieties of Valentine's Day appetizers
First starter
Scallop carpaccio
Grilled brussels sprouts, scallop broth purée, horseradish and caviar condiments
Second starter
Breaded carabineros prawns,
saffron sauce and black truffle
Fish
Sea bass fillet in polenta crusts,
sweet potato tempura, garlic oil
Meat
Straw-smoked Simmental and wagyu beef,
potato pancake, smoked beet froth, red wine sauce
Pre-dessert
White eat,
Citrus jelly (pomelo and yuzu)
Dessert
White chocolate and dassai (sake) mousse